Wednesday, March 25, 2015

Winter vegetable soup

This yummy recipe has been shared by my buddy Ajita! Thanks, Aji!

Ingredients:
1 whole beet root
2 carrots
1 tomato
1 small onion
Water 1.5 cups (can substitute with vegetable stock)
Salt and pepper to taste

Method:

1. Clean and grate all veggies and chop tomatoes finely. 
2. Put them all in an open pan to boil. Once the color of the boiling liquid changes remove the pulp and mash it.  
3. Add a dash of salt and pepper and the mashed pulp to the boiled liquid and add half a lemon. Garnish with chopped coriander leaves.

Voila! Hearty healthy winter soup is ready! This will be a little sweet tasting.

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